Hacienda Azul, Costa Rica 2018 Harvest bar made by Dandelion Chocolate heald in a hand

Hacienda Azul, Costa Rica 2018 Harvest

by Dandelion Chocolate in Japan

The beans in this bar come from Hacienda Azul, a single estate near Turrialba, Costa Rica. Dandelion Japan Chocolate Maker Mariko loves the diverse range of herbal notes in the 2018 harvest, as well as the gradual increase in flavor upon tasting. We taste notes of caramelized almonds, milk tea, and a hint of ginger.

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Bar

Front of Hacienda Azul, Costa Rica 2018 Harvest bar made by Dandelion Chocolate
Back of Hacienda Azul, Costa Rica 2018 Harvest bar made by Dandelion Chocolate
Type
Dark
Percent
70%
Weight
56g
Dimensions
144mm
65mm
7mm
Ingredients
Cocoa Beans
Cane Sugar

Packaging

Front of Hacienda Azul, Costa Rica 2018 Harvest bar made by Dandelion Chocolate package
Back of Hacienda Azul, Costa Rica 2018 Harvest bar made by Dandelion Chocolate package
Type
Paper Wrap
Dimensions
145mm
67mm
8mm
Wrapper
Foil
Marketing Terms
Small Batch
Crafting
Single Estate
Roast Profile

Maker

Name
Dandelion Chocolate
Production Country
Japan

Origin

Producer
Hacienda Azul
Locality
Turrialba
Region
Cartago
Country
Costa Rica